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Welcome to the California Artisan Cheese Guild! CELEBRATING THE QUALITY AND DIVERSITY OF ARTISAN CHEESE PRODUCED IN CALIFORNIA. THROUGH PARTNERSHIPS, OUTREACH AND EDUCATION. 12th Annual California Artisan Cheese Festival.
You must fill in Email Address. FOUNDERS, MASTERS and MAKERS. On a rainy Friday morning in a downtown Oakland kitchen, Natalie Pearce, founder of Natty Cakes Bakery, is fussing with a vegan recipe for buttercream icing, which she has been fine-tuning for two months.
Digesting the science of fermented foods. Get to know your sourdough yeast. As a part of the Sourdough citizen science project. We have sequenced the DNA of sourdough starters from around the world to better characterize sourdough microbial biodiversity. As we sift through data from that project. A Visual Guide to the Microbiology of Natural Rind Cheese. Posted in cheese and dairy. Ever wonder what is living in that undulating crust on your favorite blue cheese or clothbound Cheddar? Posted in cheese and.
Anything Goes - A comed. Mix Tape presented by S. The Summer of Love Gala.
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